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4 Trays Fruit Vacuum Freeze Drying Machine Lyophilizer Freeze Dryer For Fruit Vegetable

Minimum Order Quantity : 1 unit Price : $1,450.00 - $2,480.00
Packaging Details : Customized box Packing Delivery Time : 3-15 work days
Payment Terms : L/C, T/T, Western Union, MoneyGram... Supply Ability : 8000 Sets per Month
Place of Origin: Henan Brand Name: Lanphan
Certification: contact us Model Number: HFD-4

Detail Information

Product Name: Fruit Vacuum Freeze Drying Machine Freeze-dried Area: 0.4m2-0.6m2
Ultimate Vacuum: <10pa (no-load) Power Supply: 220V/110V 50HZ/60HZ(customizable)
Power: 1550w Handling Capacity(KG / Batch): 4-6KG / Batch
Layer Spacing(mm): 45 Tray Size(mm): 425*200*20
Weight: 142kg( 313 Lbs )
High Light:

Fruit Vacuum Freeze Drying Machine

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4 Trays Vacuum Freeze Drying Machine

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Vegetable Vacuum Freeze Drying Machine

Product Description

4 trays fruit vacuum freeze drying machine lyophilizer freeze dryer for fruit vegetable

fruit vacuum freeze drying machine Description

Freeze-drying, also known as lyophilisation, lyophilization, or cryodesiccation, is a dehydration process typically used to preserve a perishable material or make the material more convenient for transport. Freeze-drying works by freezing the material and then reducing the surrounding pressure to allow the frozen water in the material to sublimate directly from the solid phase to the gas phase.

fruit vacuum freeze drying machine Parameter

 

No. Comparisons LANPHAN 0.4 Other Brand 0.4
1 Dimensions

500x640x890(mm)

With universal casters, easy to move

455x540x730(mm)

No casters

2 Cold trap size Φ305x510(mm) Φ315x435(mm)
3 Tray 4 Trays 4 Trays
4 Door thickness 30 (mm) 20 (mm)
5 Frame

Iron frame + Plastic spraying

(Firm, not easy to scratch)

Aluminum gusset+Baking Varnish

(easy to scratch)

6 Compressor French Danfoss brand Chinese domestic brand
7 Cold trap temperature ≤-40℃ ≤-25℃
8 Ultimate vacuum

No load: <10Pa

 

No load: <3000Pa
9 Drying temperature -40℃ ~+60℃ -25℃ ~+60℃
10 Temperature probe 4 independent probes 1 probe

fruit vacuum freeze drying machine Advantage

One of the key advantages of freeze drying is its ability to retain the nutritional integrity of food products. Unlike traditional drying methods, which can lead to loss of vitamins, minerals, and other essential nutrients, freeze drying minimizes nutrient degradation by preserving the food at low temperatures throughout the drying process. This makes freeze-dried foods an excellent choice for individuals seeking convenient, shelf-stable options without compromising on nutrition.

4 Trays Fruit Vacuum Freeze Drying Machine Lyophilizer Freeze Dryer For Fruit Vegetable 0

4 Trays Fruit Vacuum Freeze Drying Machine Lyophilizer Freeze Dryer For Fruit Vegetable 1

fruit vacuum freeze drying machine Details

4 Trays Fruit Vacuum Freeze Drying Machine Lyophilizer Freeze Dryer For Fruit Vegetable 2

fruit vacuum freeze drying machine Application

4 Trays Fruit Vacuum Freeze Drying Machine Lyophilizer Freeze Dryer For Fruit Vegetable 3

 

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