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15pa Portable Industrial Vacuum Freeze Dryer For Meat Vegetable Fruit Drying Machine

Minimum Order Quantity : 1 set Price : $1599-3599
Packaging Details : Wooden Box or Customized Packing Delivery Time : 5-8 work days
Payment Terms : L/C, D/A, D/P, T/T, Western Union Supply Ability : 100 Sets per Month
Place of Origin: Henan, China Brand Name: Lanphan
Certification: CE ISO Model Number: KWD-HFD-1

Detail Information

Product Name: Freeze Dryer Freeze-dried Area: 0.1㎡
Cold Trap Coil Temperature: <-40℃ (no-load) Ultimate Vacuum: 15pa (no-load)
Power Supply: 220V 50HZ Power: 750W
Weight: 50kg Dimension: 400mm X 550mm X700mm
Warranty: 1 Year Color: White Or Black
High Light:

portable industrial freeze dryer

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15pa Vacuum Freeze Dryer

Product Description

Vacuum Freeze Dryer Continuous Home Use For Meat Vegetable Candy Fruit

 

Freeze Drying and Drying

 

Drying is one of the methods to keep the substance undamaged. There are many drying methods, such as sun-drying, boil-drying, drying and so on. But these methods are all carried out at a temperature above 0°C. The product obtained by drying will shrink in volume and harden in texture. Most of the volatile components will be lost, and some heat-sensitive substances such as protein and vitamins will be denatured. Therefore, the properties of the dried product are quite different from those before drying.

 

Different from the above drying methods, freeze-drying technology is the best way to dry materials. The drying of the product is basically carried out at a temperature below 0°C. Freeze-drying technology is particularly suitable for many heat-sensitive substances. For example, proteins and microorganisms will not be denatured or lose their biological vitality. Therefore, it is widely used in medicine

 

a freeze dryer worth it

 

Home freeze dryer is widely used in the food industry. It can be used for freeze drying of fruits, vegetables, candy, meat. The freeze dryer is easy to operate. Compared to dehydrated foods, freeze-dried foods greatly retain the nutrients of the product. It can also be used in the pet food industry.

 

What is a freeze dryer

 

A freeze dryer is one of the most common and essential drying equipment, which is used to dry food ingredients by utilizing the freeze drying method.
It usually consists of four components, including a drying chamber, a vacuum pump, a heat source and a condenser.
Freeze dryer can be divided into commercial, laboratory, industrial, and household. It is widely used in food, pharmaceutical and other industries.

 

Freeze Dryer Features

 

With sample pre-freezing function
The cold trap captures ice evenly;
Intelligently record and export data
Integrated structure, small size, easy to use, no leakage
Materials in contact with the product meet food grade requirements
The cold trap is made of stainless steel, which is anti-corrosion and easy to clean
Well-known brand vacuum pump, which are high pumping speed and higher ultimate vacuum.
strong ice capture ability International famous brand compressor, which are high efficiency, energy saving, long service life, low noise.

 

Freeze Drying Technology

 

Drying is one of the ways to keep substances from spoiling. The product obtained by drying is reduced in volume, hard in texture, and easy to lose nutrients.
Freeze-drying technology is to pre-cool substances containing a lot of moisture and then sublime them under vacuum conditions. Freeze-dried products greatly retain the nutrients of the original product.

 

Freeze Dryer Parameter

 

Product Model KWD-HFD-1
Freeze-dried Area 0.1㎡
Cold Trap Coil Temperature <-40℃ (no-load)
Ultimate Vacuum 15pa (no-load)
Power Supply 220V 50HZ
Power 750W
Handling Capacity 1-2KG / batch
Layer Spacing 45mm
Weight 50KG
Material Tray Size 140mm x 278mm three layers
Dimension 400mm x 550mm x700mm

 

Freeze Dryer Detail

 

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